In my journey to certification, I am most proud of how well I juggled everything. Between working full time serving, moving apartments, finding a new job after the restaurant closed, and also doing the training for my new job, I stayed very busy. It was a hectic 6 months but the I am very proud that I was able to manage it all.
In my career I am most looking forward to helping people. It is very rewarding to know I can make a difference in someone’s life.
I am currently working full time as a caregiver, but I am open to employment elsewhere. I love my job, but I would also love a more local worksite and something more relevant to my certification.